The Parrott House Menu
About the Menu
The Parrott House offers a thoughtfully curated menu that blends fine dining with approachable bar and grill selections, creating a versatile experience for both relaxed evenings and special occasions. The menu features a range of dishes from comforting brunch classics like French toast with real maple syrup to elegantly prepared entrées such as salmon with risotto or a 16 oz ribeye steak. Appetizers like the foraged mushroom plate and filet skewers invite sharing, setting a relaxed yet refined tone.
Guests often enjoy their meal alongside carefully chosen wines or creative cocktails, including the signature Lavender Lemon Drop or a refreshing Berry Mocktail. Mornings start with casual favorites such as avocado and salmon on toast or a hearty omelette, while later in the day the menu’s bar and grill selections provide satisfying bites like the Parrott Burger or shrimp and grits. The atmosphere, combining historic charm with modern touches, makes each visit feel special without being overly formal.
This balance between approachable comfort and thoughtful presentation allows diners to savor quality ingredients in a warm, inviting space. Whether stopping by for coffee, a leisurely brunch, or a full dinner experience, the offerings at The Parrott House fit naturally into moments meant for enjoyment and connection.